Tuesday, July 6, 2010
Hot Fudge Pudding Cake yummy
There must be something wrong with me,lol. So far this is going to be the hottest day of the year and I decide to bake something.
I am so hungry for something chocolate, something yummy and gooey. I was browsing through an old "Taste of Home" magazine and ran across this recipe, I just had to get up and make it right then.
1 cup flour
1 cup sugar divided
3 T plus 1/4 cup cocoa, divided
2 t baking powder
1/4 t salt
1/2 cup fat free milk
1/3 cup prune baby food
(No baby around here so I sauteed few dried prunes)
1 1/2 t vanilla
1/4 cup plus 2 T packed brown sugar
1 1/4 cup boiling water
1.In a large bowl combine flour, 3/4 cup sugar, 3 T cocoa, baking powder & salt
In another bowl combine milk,prunes, & vanilla.
Stir into dry ingredients just until moistened.
Spread into a 8" baking dish sprayed with cooking spray.
2. Combine brown sugar,with remaining sugar& cocoa; sprinkle over the batter.
Carefully pour water over the top (do not stir).
bake at 350 for 28-32 minutes or until top is set and pulls away from side of dish. Serve warm.
1 serving = 196 calories, great for such a yummy dish.